Food SafetyAug 6, 2026
Salmonella Is Spreading Faster Than Ever This Summer: Here's What You Need to Know
Three simultaneous salmonella outbreaks have sickened over 1,200 people across the U.S. this summer; here's how to protect your family.
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Food Safety
Core TopicFood safety alerts, recalls, and regulatory news to keep your family safe.
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Food SafetyAug 6, 2026
10,468 Cyclosporiasis Cases and Counting: Why Your Grocery List Just Got Riskier
Over 10,468 cyclosporiasis cases span 47 states, and simultaneous recalls of eggs, lettuce, and more make food safety a urgent priority.
Food SafetyAug 5, 2026
Multiple Foodborne Outbreaks Hit Major Restaurant Chains and Grocery Brands Simultaneously
Five simultaneous foodborne illness outbreaks now link Chipotle, recalled eggs, and infant formula to over 230 confirmed illnesses across the U.S.
Food SafetyJul 31, 2026
Food Safety Lawsuits Mount as Cyclospora Outbreak Exposes Supply Chain Gaps
Taco Bell and Taylor Farms face lawsuits over a cyclospora outbreak that has sickened over 10,000 people, exposing critical food supply chain gaps.
Food SafetyJul 28, 2026
18,000 Americans Sickened by Cyclospora This Summer: Why This Parasite Outbreak Is Breaking Records
A record cyclospora outbreak has sickened 18,000 Americans across 45 states, six times the yearly norm, with shredded Taco Bell lettuce linked as a key.
Food SafetyJul 28, 2026
Why You Can't See Food Contamination: What Experts Say About Cyclospora and Outbreak Investigations
Food contamination is invisible, and experts say we can't test our way to food safety; here's how investigators trace outbreaks like Cyclospora.
Food SafetyJul 28, 2026
The FDA Is Quietly Reshaping Food Allergen Rules. Here's What Changes Are Coming
The FDA is shifting food allergen rules from simple labeling to a risk-based threshold system, and food manufacturers need to act now.
Food SafetyJul 25, 2026
Nearly 100 People Sickened in Salmonella Outbreak Linked to Texas Eggs: What You Need to Know
Nearly 100 people across 17 states are sick in a salmonella outbreak tied to 19 million recalled Texas eggs; here's how to check your carton.
Food SafetyJul 22, 2026
Wood County's Cyclosporiasis Outbreak Hits 350 Cases: Why the Two-Week Symptom Delay Makes This Outbreak So Hard to Stop
Wood County's cyclosporiasis outbreak has reached 350 cases, but the parasite's two-week symptom delay means hundreds more may not know they're infected.
Food SafetyJul 21, 2026
Beyond Washing: How Food Safety Science Is Catching Contamination Before It Reaches Your Table
Food safety technology is shifting from reactive recalls to real-time pathogen detection, but until then, how you wash produce still matters.
Food SafetyJul 21, 2026
Why Restaurant Food Safety Technology Matters More Than Ever After the Lettuce Outbreak
A cyclospora outbreak sickened 1,644 people and cut Taco Bell traffic 18%, showing why restaurant food safety technology is now a business survival tool.
Food SafetyJul 20, 2026
Lab Error Derails Cyclospora Investigation: What It Means for the Ongoing Outbreak
A lab error voided the FDA's only positive cyclospora test, yet the outbreak has sickened over 5,000 in Michigan alone across 34 states.
Food SafetyJul 20, 2026
That Taylor Farms Recall Was a False Alarm, But Your Food Labels Still Need Decoding
Food date labels confuse most Americans into wasting nearly 6 million tons yearly; here's what "best by," "sell by," and "use by" actually mean.
Food SafetyJul 18, 2026
5,000 Cases in Michigan: How a Single Lettuce Supplier Triggered a Cyclospora Crisis
A single Mexican lettuce farm sickened over 5,000 people in Michigan with Cyclospora, exposing how one supplier can trigger a multistate foodborne crisis.
Food SafetyJul 17, 2026
Why One Produce Supplier Keeps Appearing in Major Food Safety Outbreaks
Taylor Farms has been linked to five major food safety outbreaks since 2013, yet faces no fines or regulatory action despite a 2026 outbreak sickening.
Food SafetyJul 16, 2026
Infant Botulism and Powdered Formula: What the FDA's Latest Food Safety Advisory Means for New Parents
The FDA's infant botulism advisory warns powdered formula poses risks; here's how to prepare and store it safely to protect your newborn.
Food SafetyJul 13, 2026
FDA Finds Food Safety Problems Before You Get Sick: Here's How Regulators Actually Work
FDA regulators often find food contamination before anyone gets sick, using routine testing, outbreak data, and traceability reviews to trigger recalls.
Food SafetyJul 13, 2026
Food Recalls Nearly Doubled in Size: Why Your Kitchen Might Hold a Recalled Product
Food recalls nearly doubled in size in early 2026, hitting 57.4 million units; here's how to check if your pantry holds a flagged product.
Food SafetyJul 10, 2026
Three Federal Agencies Just Overhauled Food Safety Testing for Heavy Metals. Here's What Changed
The USDA now tests 18 heavy metals in processed foods like sausages for the first time, publishing results online so families can check food safety data.
Food SafetyJul 10, 2026
A Three-Year Listeria Outbreak in Soft Cheese Reveals a Hidden Food Safety Gap
A Listeria outbreak tied to soft cheese persisted undetected for over three years, sickening 12 across four states and triggering a multistate recall.
Food SafetyJul 6, 2026
Beyond the Lettuce Recall: Why Water Quality Is the Hidden Player in This Year's Cyclospora Outbreak
The 2026 cyclospora outbreak has sickened 18,000 people, but contaminated water, not just recalled lettuce, may be the bigger culprit.
Food SafetyJul 6, 2026
E. coli in Frozen Blueberries: What the Latest Outbreak Tells Us About Produce Safety
A multistate E. coli outbreak tied to GreenWise frozen blueberries has sickened 12 people; here is what to check in your freezer now.
Food SafetyJun 15, 2026
The FDA's New Food Traceability Rule Is Getting a Major Delay,Here's What It Means for Your Groceries
The FDA's Food Traceability Rule is delayed to 2028, giving food companies 30 more months to build tracking systems that could speed up future recalls.
Food SafetyJun 10, 2026
What Makes the Best Produce Cleaner for Everyday Food Safety
The best produce cleaners remove 98% more pesticides than water alone; look for USDA organic certification, plant-based ingredients, and zero aftertaste.
Food SafetyMay 29, 2026
Fermented Foods Are Sickening More Americans Than We Realized: What a New FDA Study Reveals
Fermented foods caused 509 illnesses and 4 deaths in 39 US outbreaks from 2011-2023, with botulism and salmonella posing the greatest risks.
Food SafetyMay 29, 2026
Radioactive Contamination in Imported Shrimp and Spices: What the FDA's New Screening Rules Mean for Your Kitchen
The FDA requires certification for Indonesian shrimp and spices after detecting radioactive cesium-137, marking the first use of this safety tool.
Food SafetyMay 20, 2026
Two Pantry Staples Keep Getting Recalled for Dangerous Bacteria. Here's Why.
Tahini and enoki mushrooms cause disproportionate foodborne illness recalls due to their unique chemistry and vulnerable supply chains.
Food SafetyMay 14, 2026
The Food Safety Divide: Why Your State's Rules May Not Protect You Like Others
Congress debates whether federal food safety standards should override state laws, as a patchwork of state regulations drives up grocery costs by 12% while...
Food SafetyMay 13, 2026
5 Best Food Safety Testing and Monitoring Tools for 2026
Essential food safety tools help detect contamination, measure temperatures accurately, and ensure proper storage conditions in your kitchen.
Food SafetyMay 8, 2026
The Single Hygiene Mistake That Can Shut Down Your Restaurant: What Food Safety Audits Reveal
A contaminated kitchen tool sickened 254 people in 2015. New CDC data shows 6 in 10 US restaurants have hygiene gaps that could spread germs to food, but...
Food SafetyMay 6, 2026
The Hidden Problem With Food Safety Testing: Why Labs May Be Throwing Out Safe Food
A new study reveals that common bacterial testing methods used to prevent foodborne illness may be producing false alarms, leading to unnecessary food waste...
Food SafetyApr 29, 2026
Food Companies Still Rely on Spreadsheets for Safety Tracking: Why That's a Problem With 2028 Deadline Looming
Three years after initial surveys, food processors still depend on manual systems for traceability compliance.
Food SafetyApr 23, 2026
Pet Food Contamination Is a Hidden Health Risk for Your Whole Family
Pet food contaminated with salmonella and listeria can sicken humans without anyone taking a bite.
Food SafetyApr 17, 2026
Why Shellfish Lovers Should Know About Norovirus: A Washington State Recall Reveals Hidden Food Safety Risks
Washington State recalled oysters and clams contaminated with norovirus after illnesses linked to raw shellfish consumption.
Food SafetyApr 14, 2026
Your Pork Could Be Dangerous: 7 Signs You're Missing Before Cooking
Fresh pork spoils quickly, but most people don't know the warning signs. Experts reveal how to spot dangerous bacteria before it makes you sick.
Food SafetyApr 14, 2026
Why Food Safety Leaders Say Culture Matters More Than Compliance Alone
Food safety experts reveal that building a strong organizational culture around safety is just as critical as meeting regulatory requirements.
Food SafetyApr 8, 2026
Food Recalls Are Happening, But Are You Finding Out in Time? A Watchdog Report Reveals a Critical Gap
A consumer advocacy group found that foodborne illness outbreak investigations often don't lead to public recalls, and many FDA-approved recalls aren't posted...
Food SafetyApr 8, 2026
5 Best Produce Washes for 2026: Remove Pesticides, Wax, and Dirt Safely
These top-rated produce washes remove pesticides, wax, and bacteria from fruits and vegetables more effectively than water alone, keeping your family safer.
Food SafetyApr 8, 2026
Inside the FDA's New Food Safety Culture Movement: Why Your Favorite Brands Are Rethinking Everything
The FDA and Stop Foodborne Illness are launching a webinar series to transform how food companies approach safety culture.
Food SafetyApr 4, 2026
Lead-Contaminated Chicken Nuggets Found in Freezers Nationwide: What Parents Need to Know
The USDA (U.S. Department of Agriculture) issued a public health alert for Great Value dinosaur-shaped chicken nuggets contaminated with lead levels up to five...
Food SafetyApr 3, 2026
Beyond the Farm Gate: Why Easter Petting Zoos Are a Hidden Food Safety Risk
Health officials warn that Easter petting farm visits expose families to cryptosporidium, a parasite causing severe illness.
Food SafetyApr 3, 2026
Easter Egg Hunts and Food Safety: Why Timing and Temperature Matter More Than You Think
Easter egg decorating and hunts can pose hidden food safety risks if eggs sit at room temperature too long.
Food SafetyApr 2, 2026
FDA's 2026 Food Safety Roadmap: What Lawmakers Just Learned About Infant Formula, Seafood, and Ultra-Processed Foods
The FDA briefed senators on its 2026 food safety priorities, including infant formula safety, ultra-processed food definitions, and expanded food plant...
Food SafetyMar 31, 2026
AI Chatbots Are Giving Dangerously Wrong Food Safety Advice, and Most People Don't Realize It
New research reveals that popular AI chatbots frequently provide unsafe food handling guidance that violates FDA standards, putting users at risk of foodborne...
Food SafetyMar 27, 2026
Chicken, Leafy Greens, and Dairy Top the List of Foods Linked to Foodborne Illness Outbreaks
New federal data reveals which foods cause the most foodborne illnesses in America. Salmonella in chicken, E.
Food SafetyMar 27, 2026
Why Your Restaurant's Recall Plan Matters More Than You Think
Food recalls hit 320 events in 2025, but most foodservice operators lack a written response plan.
Food SafetyMar 26, 2026
Food Safety Standards Are Getting Stricter: Here's What Manufacturers Need to Know
SQF Edition 10.0 introduces major changes to global food safety standards, emphasizing workplace culture and stricter scoring.
Food SafetyMar 26, 2026
Energy Drinks Are Delivering 3x the Caffeine Teens Should Have Daily
Consumer Reports tested 23 popular energy drinks and found many contain two to three times the recommended daily caffeine limit for teenagers, raising concerns...
Food SafetyMar 25, 2026
Class I Food Recalls Are Surging: Here's What You Need to Know to Protect Your Family
Class I food recalls, the most serious type, jumped 36.4% in 2025. Allergen contamination leads at 45.2% of all recalls.
Food SafetyMar 25, 2026
Why a Utah Pasta Recall Just Hit the FDA's Highest Risk Level: What Allergic Consumers Need to Know
A pasta product with undeclared allergens received the FDA's most serious Class I recall classification.
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